Green Way

Yesterday I went to dinner to the vegetarian bar Green Way. The menu was interesting and I couldn't make a choice for a long time. Finally, I decided on Indian Kofta and my friend ordered enchiladas. The dishes had been made from good quality fresh products.

Indian Kofta was made from crumbed curd cheese balls, served with wholegrain rice, various kinds of raw salad and some tasty tomato-cream sauce. The dish was delicious and filling. My companion was also satisfied with her enchilada, which is a Mexican tortilla filled with mushrooms, onion and tomato sauce. Both dishes were splendidly seasoned and although I'm not a vegetarian and I really like meat, nothing was missing in my meal.

The prices are low, while the servings are fair. As Green Way is a bar, the food is ordered at the paydesk, and after having finished the meal, the guests should carry their plates back to the counter. The staff are kind and the decor is quite decent.